Êàðòîôåëüíîå ïþðå comida 17 ïîðöèé

Ñðîê ãîäíîñòè: 24 ìåñÿöà;

Ñîñòàâ: êàðòîôåëüíûå õëîïüÿ (55%) (êàðòîôåëü, ìîíî-è äèãëèöåðèäû ïèùåâûõ æèðíûõ êèñëîò, êàëüöèéäèãèäðîïèðîôîñôàò, êóðêóìà, àñêîðáèíîâàÿ êèñëîòà, ëèìîííàÿ êèñëîòà, íàòðèÿ äèñóëüôèò), êàðòîôåëüíûé êðàõìàë;
Êàðòîôåëüíîå ïþðå ñ íèçêèì ñîäåðæàíèåì áåëêà ïðåäíàçíà÷åíî äëÿ äèåòè÷åñêîãî (ëå÷åáíîãî) ïèòàíèÿ äåòåé è âçðîñëûõ ïðè ôåíèëêòîðîíóðèè, çàáîëåâàíèÿõ ïå÷åíè è ïî÷åê è äðóãèõ çàáîëåâàíèÿõ, òðåáóþùèõ íèçêîáåëêîâîé äèåòû;

Âàæíàÿ èíôîðìàöèÿ: íå ìîæåò áûòü èñïîëüçîâàíî â êà÷åñòâå åäèíñòâåííîãî èñòî÷íèêà ïèòàòåëüíûõ âåùåñòâ. Íåîáõîäèìî ïðèíèìàòü ïîä íàáëþäåíèåì âðà÷à. Íå äëÿ ïàðåíòåðàëüíîãî èñïîëüçîâàíèÿ;

 

Ïèòàòåëüíàÿ öåííîñòü:                             â 100 ã ïîðîøêà              â 100 ã ãîòîâîãî ïþðå  Ïîðöèÿ 200 ã*

Ýíåðãåòè÷åñêàÿ öåííîñòü                        1547êÄæ/364êêàë          187êÄæ/44êêàë               373êÄæ/88êêàë

Áåëîê â ò.÷.                                                      4,1 ã                                      0,5 ã                                      1,0 ã

Ôåíèëàëàíèí                                                 200 ìã                                  24 ìã                                    48 ìã

Òèðîçèí                                                             240 ìã                                  29 ìã                                    58 ìã

Ëèçèí                                                                 330 ìã                                  40 ìã                                    80 ìã

Ìåòèîíèí                                                        35 ìã                                    4 ìã                                       8 ìã

Ëåéöèí                                                              280 ìã                                  34 ìã                                    68 ìã

Âàëèí                                                                 230 ìã                                  28 ìã                                    56 ìã

Òðåîíèí                                                            170 ìã                                  21 ìã                                    41 ìã

Óãëåâîäû                                                          85,8 ã                                    10,3 ã                                    20,7 ã

Æèðû                                                                  <1 1='' p=''>

 

ãîòîâîãî ïðîäóêòà (áåç ìàðãàðèíà / ìàñëà) èç 24 ã ïîðîøêà íèçêîáåëêîâîãî ïþðå

1 ìåðíàÿ ëîæêà = 7,0 ã

Ñïîñîá ïðèãîòîâëåíèÿ äâå ïîðöèè íèçêîáåëêîâîãî ïþðå comida:

 ïðåäâàðèòåëüíî âñêèïÿ÷¸ííóþ âîäó (350 ìë) äîáàâèòü ? ÷.ë. ñîëè, 48 ã. Êàðòîôåëüíîãî ïþðå è ðàçìåøàòü âåíè÷êîì. Ïî æåëàíèþ ïåðåä ïîäà÷åé  íà ñòîë äîáàâèòü êóñî÷åê ìàðãàðèíà èëè ìàñëà.

Ðåêîìåíäàöèè ïî ïðèãîòîâëåíèþ íèçêîáåëêîâîãî êàðòîôåëüíîãî ïþðå îò comidaMed:
Êàðòîôåëüíîå ïþðå ñ îëèâêàìè äëÿ 4 ÷åëîâåê.

4 ïîðöèè êàðòîôåëüíîãî ïþðå

100 ã ÷åðíûõ ìàñëèí

100 ã êîíñåðâèðîâàííûõ ïîìèäîðîâ (â ìàñëå)

1 âåòî÷êà áàçèëèêà

40 ìë îëèâêîâîãî ìàñëà

Ñîëü è ïåðåö

Ìåëêî íàðåçàòü îëèâêè, ïîìèäîðû êóáèêàìè. Ñìåøàòü îëèâêè, ïîìèäîðû, îëèâêîâîå ìàñëî ñ ïðåäâàðèòåëüíî ïðèãîòîâëåííûì íèçêîáåëêîâûì êàðòîôåëüíûì ïþðå. Îòäåëèòü ëèñòüÿ áàçèëèêà îò ñòåáëåé, ìåëêî íàðåçàòü è äîáàâèòü ïþðå. Ñîëü, ïåðåö ïî âêóñó.

Âåñ íåòòî: 400 ã